Tuesday 7th June 2022, 09:00 – 17:00.
Location: Van Dyk Hotel, Chesterfield, S43 4TD.
£245 plus VAT.
In this session, hosted by The Epos Bureau and Fresh Retail, we will explain how having accurate data helps you manage and maintain your products within Eureka, from costing and margins to customer labelling. This will include a detailed look at capturing the right data throughout new product development. We will also go through the most up to date tips and features. This session will include:
- Recipe Manager & Kitting
- New & Old Product Management
- Product Labelling
- Markdown & Reductions
Hospitality
08:30 – Welcome drinks and pastries
12:30 – Working Lunch
Tea and Coffee through out.